Just like we eat a balanced diet to provide nourishment to our body, you should also nourish and nourish your hair and scalp to make them healthy and beautiful. Your strands are made up of keratin which is a protein, so you should make sure that your hair is getting enough amount for healthy hair growth.
Hydrolyzed proteins have long been used in cosmetology. These substances are able to penetrate the deeper layers of the skin and hair, retaining moisture and protecting them from drying out.
You have probably heard about silk and wheat proteins many times. But what are hydrolyzed soybean proteins and what are their benefits for the health of curls? You will learn about it in this article.
Hydrolyzed Soybean Proteins And How They Are Beneficial For Your Hair
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What Are Hydrolyzed Soybean Proteins
Soybean is an unusually nutritious product, which was brought to Russia by our distant ancestors from China many years ago. Due to its composition, soybean is often used as an analog of meat or dairy products, as well as actively used as an additive for sports nutrition. In the cosmetic industry, it has been used relatively recently.
Soybeans are made up of 40% protein and contain large amounts of vitamin E, calcium, potassium and iron. But the greatest value of this product for cosmetology is its embryonic tissues, which are similar in composition to the extract of the animal placenta. As a result of chemical processing, hydrolyzed proteins are produced from them – cleaved protein compounds, which, thanks to the small structure, fill the voids in the hair and restore the damaged curls.
What Are The Benefits Of Hydrolyzed Soybean proteins?
Proteins penetrate deep into the skin and hair, providing a conditioning effect. They retain moisture, protecting the strands from drying out and the negative effects of environmental factors. Soybean proteins also restore the structure of brittle and brittle hair, making it stronger and more supple, giving it a healthy shine. At the same time, the curls are not weighed down and no greasy film is created on them. On the contrary, the regular use of products containing soybean proteins helps to restore the regulation of scalp hair follicles and get rid of seborrhea.
Hydrolyzed soybean proteins are often used in hair curling formulations. Due to the small size of the molecules, these substances are qualitatively fixed in the hair cavities and allow to get a restorative effect close to the use of wheat proteins or keratin.
Recent scientific research has shown that soy proteins are capable of combating hair loss. Japanese scientists have split soy protein into peptides and one of them, sometime-4, has been introduced to bald rats. After a while, the skin of the animals in the place where the preparation was administered was covered with wool. This ability of soy proteins is now actively used in the industry of shampoos and serum against alopecia.
These substances are also indispensable for the production of facial skincare products. Penetrating into the deep layers of the epidermis, soybean protein molecules smooth wrinkles, moisturize the skin, protect it from ultraviolet rays and slow down the aging process.
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How Safe Are Hydrolyzed Soybean Proteins?
The Commission on Safety of Cosmetic Components (CIR) has recognized hydrolyzed soybean proteins as safe for use in the production of cosmetics and personal care products in the European Union. However, in rare cases, this substance can cause an allergic reaction in the form of skin rashes. It is also worth saying that soybean proteins have a short-term effect and are easily washed away by shampoo, so there is no point in using them as a treatment for hair health. After discontinuing the use of cosmetics, which include soy proteins, the condition of hair and skin quickly returns to its original state.
1. What are the benefits of hydrolyzed soybean protein in hair care?
Hydrolyzed soybean protein has a number of beneficial properties for hair care. It is rich in essential amino acids that help nourish and strengthen the hair shaft, improve elasticity and reduce breakage. It also helps to enhance hair volume, smooth frizz, and add shine.
2. How can hydrolyzed soybean protein be used in hair care?
Hydrolyzed soybean protein can be used in shampoos, conditioners, and other hair care products to nourish and strengthen hair. It can also be used as a topical treatment to help reduce frizz and enhance shine.
3. Is hydrolyzed soybean protein safe to use on my hair?
Yes, hydrolyzed soybean protein is safe to use on your hair. It is a natural ingredient used in many hair care products and is generally considered non-toxic.
4. Does hydrolyzed soybean protein work for all hair types?
Yes, hydrolyzed soybean protein works for all hair types. It can be used to nourish and strengthen any type of hair, including fine, thick, curly, kinky, and color-treated hair.
5. How often should I use hydrolyzed soybean protein in my hair care routine?
You can use hydrolyzed soybean protein up to two to three times a week as part of your regular hair care routine.
6. Are there any side effects to using hydrolyzed soybean protein in my hair care routine?
Generally, there are no side effects to using hydrolyzed soybean protein in your hair care routine. However, if you are allergic to soy, it is best to avoid this ingredient.
7. Does hydrolyzed soybean protein work better on wet or dry hair?
Hydrolyzed soybean protein works best when used on wet hair. It is best to apply it after shampooing and conditioning, and before styling.
8. Can I use hydrolyzed soybean protein with other hair care ingredients?
Yes, hydrolyzed soybean protein can be used in combination with other hair care ingredients. However, it is best to avoid using too many products in your hair care routine, as this may
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(Reviewed by Dr. Sarika)
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